Phoenix Nesties
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Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Strange Dinner
Alright ladies, last night I made something verrrrrrrrrry strange for dinner, and I somehow forgot to bring it up today.
Have you ever had a stromboli? You know that pepperoni & cheese/broccoli & cheese bread?
Ya well, last night, I made a Mexican Stromboli.
Taco meat, cheese, cilantro, and scallions. Dunked in salsa and sour cream.
Now before you 
, listen to me when I say that this strange creation was heavenly 
That is all. lol
Re: Strange Dinner
That sounds good!!
DH tried to feet me nothing but lettuce and chicken tonight. lol
He got mad when I wouldn't eat that for dinner.
<a href="http://s4.photobucket.com/albums/y126/wayfastwhitegirl/?action=view
Sounds delish actually!
DD #1 {04-19-2004}
Secondary IF: Severe MFI (low testosterone, low count, low morph, & very low motility) & Annovulation
After 22 months IUI # 3 Clomid + Follistim = BFP
DD #2 {12-31-2009}
2 more years of failed IF treatments and a failed adoption TTC #3
TTC Journey Over~ Not By Choice
Hmmm....recipe? lol
I just rolled a bunch of non-sense in some pizza dough. But here goes:
1 bag fresh & easy pizza dough
1 lb. ground beef, browned w/ taco seasoning mixed in
2 C. colby jack cheese, shredded
Cilantro, enough to cover your stromboli "log"
Scallions, ^same
Cover counter w/ lots of flour, roll the pizza dough into the shape of a cookie sheet (but not too, too thin).
Spoon meat into center of dough and form a row length-wise.
Cover meat with other toppings (feel free to add anything else you usually throw in with tacos/nachos)
Fold over sides, so you're staring at a stromboli log. Recruit your DH to scoop up one end, you grab the other end, and transfer to the cookie sheet.
Put a couple of slits in the top, and coat with an egg wash.
Bake at 350 degrees, on the top rack, for 25-30 minutes. (I finished mine under the broiler for a little less than two minutes, for some color)
Cut into strips and dunk into salsa, guac, sour cream, or whatevs.
Can't wait to meet my baby boy!
I will now be making this for dinner tonight.
Woot!
Oh! This is exciting for me, I don't think anyone has ever tried one of my recipes.
Let me know how you like it!
Can't wait to meet my baby boy!
It's only fair! You make my tortillas
I'm sure it's going to be super yummy!