Entertaining Ideas
mrs chicken
member
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Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
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Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Critique my menu!
I am part of a group that plays Bunco once a month on a Friday evening. We take turns hosting, and it entails making a dinner for everyone who comes. Previous hosts have had meals such as lasanga, build your own tacos, sub sandwiches, and pasta alfredo/marinara (all with the fixings to make it a complete meal)
It's almost my turn to host, and I was thinking of having a breakfast theme. The food would include:
Breakfast cassarole (eggs, hashbrowns, sausage, bacon, etc)
Vegetarian Frittatta
Baked french toast
Fresh fruit
Sweet rolls/cinnamon rolls
Mimosas (and assorted other drinks)
What do you think? Good plan, or go with a more traditional eveing meal? TIA!
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Re: Critique my menu!
I like the idea! I would tell your guests in advance so they know to expect it. I'm one of those people who's cool with breakfast for dinner, I just have to be prepared for it, KWIM?
I think the cinnamon rolls and french toast are sorta similar (yeasty, cinnamony, sugary), so I'd probably trade the cinnamon rolls for blueberry muffins.
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I hate eggs, and actually don't eat french toast because I even think that is too eggy. So since the other 2 main things are egg...I would eliminate one of those. Honestly, I would just do hash brown and a meat, not all combined.
Another really good thing to have is just some bagels and cream cheese.
I'll be a voice of descent. My husband hates breakfast for dinner.
If you do go this route I agree with pp that it is egg heavy and needs a starch. Herb roast potatoes would be an easy addition. Another easy add on would be sausage gravy and biscuits. They can be done ahead and just keep the gravy hot. Plus you can have nice jams to put on the biscuits for double duty.