Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
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Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Speaking of dessert
I made a pie that I have been meaning to share with you ladies. I made it for Christmas and then my husband's family requested it again for New Years so I figured I would share.
Easy Strawberry Pie
1/2 package refrigerated pie crust ( I can't make crust for the life of me!)
1 cup sugar
1 cup water
3 tablespoons cornstarch
1/2 box strawberry Jell-O (3 oz box)
6 cups fresh strawberries
Preheat oven to 450 degrees. Bake one pie crust according to directions and then put aside to cool completely. Combine sugar, water, and cornstarch in a medium saucepan. Cook over medium heat stirring constantly until the mixture thickens. Stir in strawberry gelatin until it dissolves. Remove from heat, and cool for 30 minutes. Cut strawberries in half and arrange them in the baked pie crust, pour gelatin mixture over strawberries. Cover and chill 3-4 hours. Serve with whipped cream (if you'd like, I eat it without).