Central Florida Nesties
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
jennythebride08/newlymrsm/srcain/laynenp
Hi Ladies! Just wanted to see how you were. Haven't seen you guys around lately. :-)
Hope all is well.
Re: jennythebride08/newlymrsm/srcain/laynenp
Doing good, can't complain. I love your new picture!!!! :-)
Any luck switching over to accounting?
xoxox
Nery
I am here too, just so busy during the work day and I don't do computer stuff at home since I am in front of it all day.
Things are good though, staying busy lately w/ house hunting - what a chore. Will be glad when that's over and I can finally have my very own house!
How did all your husband's test work out? Did he pass w/ flying colors?
All good for you? Have you tried any new yummy recipes lately?
My new pretty quick one is w/ sweet potatoes. You peel them, dice them and coat them in a little olive oil, cayenne pepper and salt and then and roast them in the oven on 425 for about 20 mins. Take them out and drizzle w/ a little honey and lime juice (I usually stir them up and add a little more rock salt). Back in the oven for 5 mins - delish!