Phoenix Nesties
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
XP: Vegetable Lasanga
Does anyone have a recipe for a vegetable lasanga similar to the Stouffer's brand? It has a white sauce...thats about all I know...lol
I'm in the process of creating the world's longest grocery list so I can start cooking/freezing meals this weekend. Woooo
Re: XP: Vegetable Lasanga
Sooo I have no idea what's in the stouffers one...but I make a spinach/artichoke lasagna with a white sauce.
I actually just use the packets of alfredo that you mix with milk to make the sauce, I sometimes throw in some pesto too.
It's uber yum. If I had more time on my hands I would just make a standard white sauce instead.
Ohhh thank ya mam! I never thought to use alfredo sauce!!! Sounds like it'll get the job done
Can't wait to meet my baby boy!