Detroit Nesties
boogerbearoriginal
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Random Q re: Lasagna
A while ago a discussion about freezing lasagna came up and several people mentioned that they didn't cook their noodles before baking.
I am thinking about making lasagna to freeze tonight and bake later, if I use regular noodles (NOT no-bake), can I layer them without cooking them first? I really don't want crunchy noodles!
Re: Random Q re: Lasagna
This is what I do if I am freezing it unbaked.
However, I usually just bake a pan of lasagna for dinner then portion it out into individual servings so I have quick lunches that just require heating up.
This is what I usually do as well. We'll usually eat about half of the pan between dinner and maybe leftovers the next day. Then I just freeze 4-6 pieces or so in containers to microwave later.
I've never actually frozen an unbaked lasagna before so maybe that's not helpful. I have a recipe for a really good broccoli lasagna and also a spinach lasagna if you're interested.