May 2008 Weddings
The batter is delish!
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Im making these
Pudding Cookies
1 cupbutter or margarine, softened 1 cup packed brown sugar 1 pkg. (3.9 oz.) JELL-O Chocolate Instant Pudding 2 eggs 1 tsp.baking soda 2 cups flour HEAT oven to 350?F. BEAT butter and sugar in large bowl with mixer until light and fluffy. Add dry pudding mix; beat until well blended. Add eggs and baking soda; mix well. Gradually beat in flour until well blended. DROP tablespoons of dough, 2 inches apart, onto baking sheets. BAKE 10 to 12 min. or until edges are lightly browned. Cool 1 min. on baking sheets; remove to wire racks. Cool completely. Ill let you gals know how they come out! The batter is delish!
Warning
No formatter is installed for the format bbhtml
Re: Im making these