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What are your reliable recipe sources?

The peach cake that I had such high hopes for below was a Cooks Illustrated recipe.  I've been so disappointed with them lately.  I've only made one recipe in the last few years that I thought was worth it, which just surprises me because of the testing CI does for its recipes.

So my reliable sources:

Anything from Paula Deen

Anything in Bon Appetit, Yall

5 star recipes on myrecipes.com

What are yours?

Re: What are your reliable recipe sources?

  • My reliable sources are Real Simple and Better Homes and Gardens.  I have had good luck with the Boston Globe, epicurious.com (I think they are affiliated with Bon Appetit) and Smitten Kitchen (a blog I just found).

  • Agree on 5 star myrecipes. 

    The Cincinnati Jr. League put out a cookbook "I'll Cook When pigs Fly." 

    My mom/sis/SIL

    Ina Garten

     

  • Ina Garten and Bon Appetit BEFORE.  I hate their new redesign and have found so few recipes that entice me in the last few months. 

    I have found maybe one thing in dozens of recipes I've tried of Ina's that I didn't like.  There are also a few reliable bloggers on WC that I'll go to.  I also like Southern Living and Better Homes and Gardens for classic recipes.

  • WA1215WA1215 member
    5000 Comments Fifth Anniversary

    Food.com (high rated recipes)

    Pioneer Woman

    A few bloggers on WC board.

    And, old family recipes. 

  • foodnetwork.com

    RealSimple.com

    bettycrocker.com

    for easy everyday dinners - kraftrecipes.com

    the cookbook from my grandma's church for yummy but not fancy food (a Minnesota small-town Lutheran church ... lots of hotdishes ... better known as casseroles to the rest of the world)

    image
    Mr. Sammy Dog
  • Anything fro:

    Annie's Eats

    Fine Cooking (I get the magazine but also use their website)

    Ina Garten

  • All Recipes.com

    -I read all the reviews too.

  • I am a kraftfoods.com fanatic, everything from every day dinners to appetizers/desserts for entertaining. I usually make dinners from the healthy living section.

    Also, Better Homes & Gardens and Sandra Lee SemiHomemade.

    ~ "If we weren't all crazy...we would go insane." --Jimmy Buffett ~ "Don't cry because it's over...smile because it happened." --Dr. Seuss ~ "My goal in life is to be as good of a person my dog already thinks I am." --Author Unknown ~
  • I like to use:

    http://allrecipes.com/ 

    http://www.skinnytaste.com/ 

    And occasionally I'll use Pillsbury.com and Campbells.com

  • Essentials of Classic Italian Cooking by Marcella Hazan - great, simple ideas and food that will never go out of style.

    http://lifeisgoodkitchen.blogspot.com/

  • I love love love anything by America's Test Kitchen or Cook's Country.  Every recipe is tested in their kitchens at least 50 times before it is published, and every recipe has an article telling you what they tried that didn't work and what did so that you get the best turnout every time.  The America's Test Kitchen magazine isn't the cheapest out there ($25 a year), but they have NO advertising at all in the magazine.  It's all recipes.  Their cookbooks are amazing too.
  • Paula Deen, Rachael Ray, and Pioneer Woman.. and i still have a thing for Martha Stewart but more for her decorating than her recipes
    tough titties said the kitty but the milks still good!! Daisypath Anniversary tickers
  • In addition to several mentioned, epicurious.com and cookinglight.com
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