wfd monday!

nybride10

we havent done this in awhile... 

whatcha making!

 

we're having pulled chicken sandwiches and corn on the cob! 

LPQueenie99

Ugh I feel so barfy today (and lately) probably toast, C is working late so he's on his own.

billyandsara

I have no idea, I am kinda in a cooking funk. I need some new recipes to spark my interest in cooking again. Maybe if we got some nice cool weather I will get my urge back.

chrisnjay05212010

I was going to make this balsamic onion chicken tonight but i wanted to swing by the mall for something so i may switch it for linquine and shrimp and do the chicken tomorrow;

Melanie2003

i had a super awesome cooking weekend, so i'm on break tonight - lol! we'll be having costco rotisserie chicken leftovers, pre-packaged stop&shop mashed potatoes or mac and cheese (dh and Ava can choose, I don't want to spend points on either), and steamed broccoli and carrots - also in a mix bag that just gets nuked.

what i did cook this weekend:

creamy baked chicken taquitoes - we all liked it a lot! http://www.pink-parsley.com/2011/02/creamy-baked-chicken-taquitos.html

ham and swiss double pinwheels - i don't eat this type of thing, but Ava and dh liked it for breakfast and Ava took the leftovers for lunch today - her choice! http://sotastysoyummy.blogspot.com/2011/09/recipe-swap-ham-and-swiss-double.html   i imagine it would be good with scrambled eggs

tilapia that was my very own concoction: i sauteed the onions, sliced, from our CSA and added two fresh minced cloves of garlic - in a basil infused olive oil, then removed to a plate. then i seasoned flour with salt, pepper and herbs de provence, and dipped/dusted the tilapia in it and sauteed it in the same pan - with a bit more of the basil oil. flipped it over, and put the onion mix back on top, poured some chardonnay over it, added a tiny bit of butter to the pan and let simmer - added a drop more wine - chopped some parsley, also from our CSA, and added it on top too. squeezed a little lime juice over the top.

served over oven baked potato rounds (another CSA harvest) that i seasoned with garlic powder and salt - and used a lot of Pam.

steamed green beans on the side.

this was delicious!  with a glass of the chardonney too!

 

and tomorrow is tacos - 

 

 

 

rblucy

Wow I rarely have an answer but we actually planned since we went to the store yesterday ha!  We're having chicken cutlet paninis with pesto mayo and fresh mozzarella.  We'll have sweet potato fries on the side and maybe salad.

Nikosmom

I brought leftovers to work. Paprika chicken with noodles. DH will have that or more leftovers in our fridge. His choices are pizza, wings, london broil and mac& cheese! I'm cooking enchallidas tomorrow!

i3utaphly1

ordering in - pizza, wings, and salad.   We are still exhausted from the weekend so we are not moving our fat arses from the couch tonight.  We took our friends who got married to a hotel last night near JFK so they would be close for their flight this morning... only we thought it'd be early evening we did not predict that they would lose one of their passports  thus tearing their whole house apart searching for 5 hrs finally finding it and getting to our house at 1:30am...we got back at 3am

Jezzabella08

G is away for the week and I'm taking his grandfather to the movies tonight, so I'm just gonna make something quick for him and I beforehand - probably grilled cheese or something else equally as simple.

sugardumpling

pasta with shredded turkey, olive oil and feta.

or cereal.  depends pasta is cooked but not sure exactly what time i am getting home. 

mjbressan

I'm not feeling so great today and definitely not in the mood to cook.  I had a stash of already-made meals in the freezer... today will be quiche.

Melis-n-Mike

We had leftovers, oven-fried chicken, mac and cheese, and green beans

Huzzy

I made a meat calzone with homemade beer bread pizza dough. I really love love love my bread machine. And I made a tray of mac and cheese for dinner tomorrow. I'm off Mondays and work until 8pm on Tuesdays so I try to prep something for Tuesday night so it's ready to go.