October 2007 Weddings
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
cake defrosting???
Any good ideas on how to defrost our wedding cake? Our anniversary is on Monday, October 27, but we are going to the Biltmore over the weekend to celebrate and I am planning on taking the cake w/ us. I'm trying to figure out iof I should set it out on Friday night to start thawing so it's thawed for dinner Saturday night....Or if I should just stick in the fridge to thaw while we are away and eat it on Monday, our actual anniversary. My husband could care less either way. 
I am mostly conerned about how to do it so it tastes ok Any suggestions would be great! - Megan
I am mostly conerned about how to do it so it tastes ok Any suggestions would be great! - Megan
Re: cake defrosting???
Ditto
lol