North Florida Nesties
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
WFL & WFD?
What's on the menu today?
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Re: WFL & WFD?
Lunch: I just had a turkey sandwich with provolone, lettuce, onion and mayo. I also had some BBQ potato chips. Yum.
Dinner: I have chicken in the crock pot for DH but I'm going to a cooking club tonight and we're making Thanksgiving side dishes. Should be fun and yummy!
I brought a turkey sandwich and chips from home. I have a honeycrisp apple for later. (b/c it's 11 and I've already eaten my lunch) Honeycrisps are my new obsession, so thanks to whoever recommended those.
I just realized I forgot to set anything out for dinner. I'll probably just do veggie alfredo.
Lunch: I have a small pita pocket with Light Laughing Cow Cheese and turkey and a cup of the WW Veggie Soup. I also have a Chobani yogurt and grape tomatos on the side.
Dinner: I'm making http://www.skinnytaste.com/2009/08/baked-chicken-with-dijon-and-lime.html?m=1 with a side of zucchini & tomatos and broccoli.
Dang it, how do I make my link clicky now?
Lunch: chicken sandwich using the leftover baked chicken I made for dinner for last night,
Dinner: Baked ziti, thanks to the awesome alwaysfare for bringing it by yesterday!
I made that a couple weeks ago. It's yummy!
For lunch I brought a salad, greek yogurt, and a kashi bar. I didn't plan anything for dinner, so maybe a tuna quesadilla or something easy.
Lunch: I had a small salad and leftover bacon & feta cheese pizza
Dinner: Shake n bake chicken, green beans and some sort of starch.
I'm glad to hear it's good. DH seemed iffy about it.
I had a Publix sub for lunch.
For supper i'm making quinoa burgers with a side salad. I've never made them so we'll see how it works out.
Let me know how they turn out. I have a box of quinoa in my cupboard and I might make them next week if yours turn out well.
I've never eaten it. I bought it during the summer and never did anything with it. The picture on the recipe you pinned does look really good.