New Jersey Nesties
kmslwsmrs
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Any new good recipes this week?
Re: Any new good recipes this week?
a few things I made recently that we really liked -
Chicken with Gruyere & Sage
Chicken with Mustard-Cream Sauce
Almond Tilapia with Wilted Tomatoes & Spinach
Spaghetti Squash with Turkey & Veggies
"Like" me on Facebook
oh good - you'll love it!
"Like" me on Facebook
I have made a lot of new soups and stews lately; not sure if your kids will eat stuff with lentils, black beans, sausage, etc.? I have made this recipe twice and it is so good, you just need to start the marinade the night before. We do it on the grill but Molldoll made it in the oven and said it worked well in there, too.
http://www.skinnytaste.com/2009/04/peruvian-roasted-chicken-with-aji-verde.html
This was great and easy. Genevieve did most of the assembling.
http://www.skinnytaste.com/2011/04/chicken-rollatini-with-prosciutto-and.html
I made this using pork chops and it was very good. It would probably be good on chicken as well: http://sweetsbeginning.blogspot.com/2011/05/fc-day-21-maple-balsamic-glazed-pork.html
Bean soup ... Subbed onion for shallots: http://www.justapinch.com/recipe/pat-duran/white-bean-soup-shooters-with-bacon/quick-easy-healthy-vegetable-appetizer
May do this for this week: http://annies-eats.com/2009/11/04/herb-rubbed-grilled-chicken-with-creamy-orzo-2/
Here is my menu:
Grilled Salmon Fillets with Creamy Horseradish Sauce http://www.epicurious.com/recipes/food/views/Grilled-Salmon-Fillets-with-Creamy-Horseradish-Sauce-108290
Red Lentil soup. http://pinterest.com/pin/97601516894225231/
This came out really good and it's easy. I used chicken breasts instead of thighs and chunked them before putting into the crockpot.
Crockpot Sesame Chicken
2 1bs. skinless, boneless chicken thighs.
1/2 c. low sodium soy sauce
1/3 c. packed brown sugar
1/4 tsp. garlic powder
1/4 tsp. ground ginger
1 Tbsp. ketchup
1 Tbsp. toasted sesame seeds
Place chicken thighs in the slow cooker. Whisk together remaining ingredients in a bowl and pour over chicken.Cover and cook on low 6 to 8 hours or on high 3 or 4. Serves 4 - 6