WFD?

BridgetMc · February 2012

I have half an acorn squash and a bunch of random types of cheese to use up. I think I'm going to make green chile squash macaroni and cheese, although I'm not sure how well the leftover homemade ricotta is going to work in that.

TheMorrisseys · February 2012

Lemon Orzo Soup with Chicken

mrsadamswife · February 2012

Hopefully walking tacos. We have to meet the inspector to inspect the house we put an offer in on. Hopefully we can eat beforehand.

Catalina17 · February 2012

Probably nothing. DH works and we had an employee lunch today w/ heavy food and I'm still full. I'll just pick on something light if I get hungry. I'm sad since I was excited about what I was going to make for myself tonight! Guess I'll just push it to next week.

abvernon · February 2012

evening meeting-not sure what they are offering.

khagan9368 · February 2012

Spicy Jamaican style short ribs in the crockpot for the husband, DD and I will have boneless pork chops and kraut, we'll all eat dumplings as our starch.

Sadly the pregnancy heartburn is in full effect so if I even go near those short ribs I'll be crying all night, sigh

oct11bride03 · February 2012

Creamy Chicken Marsala Pasta, and sauteed spinach with garlic

sarahelisabethm · February 2012

Turkey barley soup and garlic-herb bread. I may make some kind of dessert too...haven't decided yet. If I do it will most likely be some kind of blondies.

madelyn07 · February 2012

tortellini and pancetta in a mushroom cream sauce

Jim&Jaime · February 2012

Arctic Char and Asparagus Ravioli with Saut?ed Asparagus and Zucchini

Akhollywood85 · February 2012

I'm making spaghetti and meatballs for the first time.

bunney · February 2012

Marinara over ww spaghetti, green beans and peas for LO's. They usually like Mexican, but were not into last night's dinner. I'm having the leftovers - chicken enchiladas with black beans and rice. Whenever DH comes home from work, he can decide between the two.

philandclaire · February 2012

I think I'm making one of Cara's recipes. It is from clean eating magazine and is for a variation on Cincinnati Chili. I've never had Cincinnati chili, but I've been 'craving' it ever since I nicknamed my horse Cincy.

aamadore · February 2012

I'm going to use leftover spinach artichoke dip for stuffed chicken breast, and I'll serve it with an alfredo pasta.

MrsWindyCity · February 2012

Meeting some friends/former coworkers from back in college at Rocking Horse (warning: site has music but miraculously, it's good music lol) for dinner and drinks. Looking forward to pub food and a great beer selection!

futurepivko · February 2012

Mini burgers and spicy sweet potato wedges.

Blessed06 · February 2012

We're going out to dinner with a friend tonight. I see some cheese fondue in my future.

TheBridesMom · February 2012

Seared tuna steaks, organic kale salad and butternut squash. I haven't decided what I am going to do with the squash, what dressing to make for the salad or how I am going to season the tuna yet, but I still have plenty of time to figure it out.

ellkaysmom · February 2012

Lighter red beans, sausage, and rice with goat cheese-scallion cornbread and leftover roasted asparagus. And King Cake cupcakes for dessert.

mickylvr1 · February 2012

vegetable beef soup--it's in the crockpot right now.

veniceforever · February 2012

Super Bowl Sunday leftovers a bunch of apps.

StephNJohn2008 · February 2012

Boursin mushroom chicken, cous cous, steamed veggies

allioops414 · February 2012

Turkey/zucchini burgers, and sweet potato wedges.

Lisa07033 · February 2012

H is making his Beef with Port Wine... he usually makes it with carrots in it but I decided to roast up a tray of veggies....Real baby carrots...not those little trimmed ones, shallots, garlic, potatoes. I also wanted to put in some chipolline onions but could not find any...I stumbled upon a big bag of the shallots so I put those in insetead. H will not eat the veggies so he is making egg noddles for himself.