April 2010 Weddings
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Mel mentioned yesterday that she spent part of her weekend cooking to make freezer meals. This is something I want to do this weekend or next weekend so we have ready-made food in the house for when the baby comes. I'm thinking I want to do things for breakfast and dinner.
Please share your best freezer meals (with reheating instructions, please!) or your go-to website for meals. Thanks ladies!
Re: Freezer meals.
Check out the What's Cooking board. There are several ladies on there who have done this before.
A couple blogs that come to mind are Annie's Eats and What's Cooking Chicago. Both of these ladies have freezer tags in their blogs.
Come things that are always recommended are baked ziti, lasagna, soups, casseroles. For breakfasts, you could do waffles, pancakes, wraps/burritos.
Here's a few of our favorites. Most of them have the freezer instructions right in the directions.
http://www.tasteofhome.com/Recipes/Three-Cheese-Turkey-Manicotti
http://www.tasteofhome.com/Recipes/Ham---Cheese-Casseroles
http://www.tasteofhome.com/Recipes/Mostaccioli-Casserole-2
http://www.tasteofhome.com/Recipes/Mexican-Chicken-Alfredo
http://www.tasteofhome.com/Recipes/Three-Cheese---Pepper-Penne
Breakfast Muffins:
http://www.tasteofhome.com/Recipes/Scrambled-Egg-Muffins (just be sure to line or grease the muffin tin really good)
http://www.tasteofhome.com/Recipes/Blueberry-Oatmeal-Muffins
Shmel's Blog
Mel is DEFINITELY the expert on this!
But some things that I've frozen with success:
Pasta sauce - freeze in small portions. I just defrost in the fridge or reheat in microwave for about 5-8 mins. All you have to do is make a little pasta
Lasagna rolls (it's so easy to freeze and heat individual portions instead of a big pan of lasagna) or small portions of baked ziti.
Pretty much any soup- I would just avoid anything with cream or milk in it. I made a pot of chicken soup this weekend with a whole chicken, some veggies, onions, garlic and parsley, and it made a TON. Minestrone type soups are also good for freezing.
Enchiladas freeze well too
Pizza dough - you can just thaw on counter or in fridge and make fresh pizza
Cookie dough - you are gonna want some dessert sometimes
Make the dough and freeze it in a baggie. Defrost in fridge until soft enough to use, shape and bake as directed.
Oh, a lot of these recipes sound awesome! I'm am bookmarking the ones that sound the best.
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I like to pack away ready-made freezer meals in ziplocs, where all the ingredients are measured and cut already and just waiting to popped into a crockpot for 4 hours on high. Make some quick minute rice and boom you've got a meal. Once am off this silly laptop and on my PC I'll try to add some of my personal favorites on here as well!
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Someone on the NJ board posted this link just now:
http://melissafallistestkitchen.blogspot.com/2011/09/freezer-cooking-slow-cooker-meals.html