What's Cooking?
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Baked eggs for bfast sammies - eggbeaters?
Has anyone baked egg beaters for breakfast sandwiches? I tried to microwave then and that didn't turn out well. I just bought a $$ pan from a restaurant store bc I couldn't find a muffin top pan. I want to make sure it'll work before I'm out the money for the pan.
Re: Baked eggs for bfast sammies - eggbeaters?
Yup! Here's what I've done:
Preheat oven to 350. Spray 8" square baking dish with nonstick cooking spray. Slice two links of pre-cooked chicken sausage and place them in the dish. Sprinkle 1 cup reduced fat cheese over the sausage, and pour in 1 cup eggbeaters. Bake for 12-15 minutes, or until set. I slice this into 4 squares and refrigerate them, then reheat in the microwave and place on a toasted sandwich thin.
I'm not sure what type of pan you have, but I usually scramble 6 eggs, sometimes with some seasoning, then divide them evenly into the 6 wells of my muffin top pan. Bake for 12 minutes at 325*.
ETA: I bought my muffin top pan off Amazon for like $9, if that.