What's Cooking?
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
I bit the bullet and decided to start a cooking blog. Not sure how to make a clicky, but here's the link.
http://newlywedandnewlycooking.blogspot.com/
I have no idea how interesting my posts will be, but I figure what they hey, why not start a blog?! I love checking out all of your blogs. Thanks for the inspiration!
Re: my new cooking blog
~ Kelsey Jean ~
Cooking with Crouton: A Food Blog
I just followed yours, too!
~ Kelsey Jean ~
Cooking with Crouton: A Food Blog
Hey! That's great.
Do you want to post your soup swap tomorrow? I already added your write up to my blog post but it would be so great to just link to the photo and your own write up on your blog. Let me know.
Sure! It'll be the longer un-edited version, but I'll post it.
Yup, that was my thought, that you could run the longer version since that would be more like a typical blog post. Yay!
Just scheduled it to post. 7am, right? For some reason the schedule is in Pacific Standard Time, so I set it to 4am. Or is it supposed to be set to 7am PST?
Yes, that would be 4am PST, 7am ET. You're all set. Yay!
Like me on Facebook!
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Baking Blog