What's Cooking?
TheMorrisseys
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Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
menus for next week?
Anyone else done?
- Sunday: Foil-Baked Basil Pesto Salmon with roasted purple potatoes
- Monday: Lentil Tacos
- Tuesday: Crock Pot Sausage, Peppers and Onions
- Wednesday: a secret!
- Thursday: leftovers
Re: menus for next week?
Sunday: ravioli lasagna, corn, homemade bananas foster ice cream
Monday: Ethiopian vegetable stew, rice, banana yogurt salad
Tuesday: cheesy broccoli soup, bread
Wednesday: venison barbecue meatballs, quinoa, green beans
Thursday: white bean soup, bread
Friday: sweet potato quesadillas, apple carrot salad
Saturday: marmalade curry chicken, rice, peas
Tonight: homemade pasta with bolognese
Sunday: deep-dish pizza
Monday: something with curry, haven't decided if it will be meatless or a chicken dish just yet.
Tuesday: shrimp pesto pasta
Wednesday: Out! We scored Table 21 reservations at VOLT. Can't wait!!!
Haven't planned beyond that, figured we will be recovering from our food coma and will rely on freezer meals, etc.
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Tonight: Steak, sweet potatoes and cauliflower
Sunday: Dinner at My Mom's Cubans and chips
Monday: Pesto Pork Chops with mashed potatoes
Tuesday: Salsa Chicken
Wednesday: Spinach artichoke pasta
Thursday: tbd
Friday: Broccoli Cheese Bake
The big sister, and Momma 30 weeks along with baby sister
Food Blog, Family and Baby Blog
Sunday- we always do fun apps and watch the Oscars- turkey burger sliders, chips w/ Queso and salsa, baked mozzarella sticks
Monday- baked potato skins pizzas (from Prevention RD) and salad
Tuesday- spicy Thai steak, rice noodles, roasted veggies
Wednesday- sausage, onion, pepper subs and a veggie TBD
Thursday- shrimp and grits
Tonight: We are hosting a wine pairing party, I am making goat cheese terrine, saucy Asian meatballs, and raspberry swirl cheesecake cupcakes. Additionally each couple is bringing an app & a wine to pair with it. Can't wait!
Tomorrow: Kale & Ricotta Stuffed shells
Monday: Leftovers
Tuesday: Crockpot Chicken Tacos
Wednesday: Stuffed Pepper Soup
Thursday: Leftovers (trying to be better about eating these)
some sort of andouille sausage, pepper, and brown rice soup
greek style chicken with tomatoes, peas, and dill; bread
crockpot salsa chicken tostadas/tacos; black beans
some kind of burgers, baked kettle chips
lamb chili (leftovers, in freezer), salad
pork tenderloin with bell peppers and olives, mashed cannellini beans, salad
shrimp fried rice
Tonight: out
Sunday: Crockpot BBQ Beer Shredded Chicken
Monday: Soy Glazed Tilapia (from Melissa's blog)
Tuesday: BBQ Chicken and Pineapple pizza (using Sunday's leftovers)
Wednesday: Shrimp Scampi
Thursday and Friday: We're out for the Bruins and Celtics!
Tonight: dinner at a friends; I'm bringing pesto and ingredients and equipment to make homemade pasta
Sunday: green chile cheese(turkey)burgers (burgers and homemade buns from the freezer)
Monday: african pineapple peanut stew
Tuesday: pasta with lentil marinara (from the freezer)
Wednesday: za'atar chickpea salad
Thursday: bridal shower at a restaurant (leftovers for DH)
my food blog
Today: Meat and Veggie Lasagna with salad and Italian Herbed Garlic Bread
Sunday: Lamb Pitas with Baba Ganoush
Monday: Oven fried fish with oven fries and corn
Tuesday: Spicy Chicken in Lime Broth, rice, roasted broccoli
Wednesday: Pancakes, Hashbrowns, Bacon
Thursday: Homemade Tuna Helper with salads
Friday: Ravioli with Roasted Garlic Marinara, Salad, Crusty Bread
The next couple days are a little weird since I'm waiting on my mouth to heal after wisdom teeth extraction yesterday, and don't really feel like cooking since I can't eat much.
Sa: leftover tomato orzo soup for lunch, leftover chipotle-green chile pot roast over mashed potatoes for dinner (we had it over cheesey polenta the first time)
Su: finish off leftovers for lunch to get the fridge emptied, chorizo, corn, feta and avocado pizza for dinner
M: Athenian shrimp orzo, spinach with roasted red peppers and feta
Tu: rosemary-Sriracha chicken thighs, mashed potatoes, and probably Brussels sprouts
W: making cornflake-choc chip-marshmallow cookies for dinner w/ friends
Th: Italian sausage, mushrooms and peppers on brown rice
F: black bean and sweet potato enchiladas with salsa verde
Sa: pizza night, probably with a variety of toppings to pick from
Sunday: DH's flight doesn't get in until 9pm so he won't be home for dinner. I'll finish up whatever leftovers I have (either chicken noodle soup or red beans and rice)
Monday: mac and cheese, grilled ham steak and asparagus
Tuesday: big salads with grilled chicken
Wednesday: turkey and swiss panini, baked sweet potato fries, roasted broccoli
Thursday-Sunday: DH's team is playing in a tournament in Orlando so I'll be on my own again. I'll get Chipotle once during that time and I've been really craving a deli sub so I might get or make that. And I'll probably go out with friends Friday and/or Saturday.
ETA: I just remember I may have to attend a Higher Ed Partnership Banquet on Wednesday night...hoping the table will be full of potential donors so I won't have to attend but I might. If I do I'm not sure what I would cut out of the menu...I really want all of that stuff!
TI, IUIs, IVF = c/ps and BFNs
Sun - asian chicken noodle soup
Mon - crock pot pot roast
Tue - mushroom and shallot fritatta
Wed - thai noodles
Thu - shrimp bisque
Fri - no idea yet, DH is cooking
Married / The Cookaholic Wife
rough draft:
Sunday - going to a friend's house for dinner - bringing cookies
Monday - Cuban Pork Chops, rice, salad
Tuesday - Chicken Alfredo Stuffed Shells
Wed - probably pizza
Thurs - Crockpot London Broil - not sure of sides
Friday - shrimp scampi over pasta
Saturday - probably going out
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so much fun planned this week.
Sunday: Dinner with friends. To be decided?.
Monday: Birthday present! Going to SeaWorld!
Tuesday: The perks of being a Florida resident, headed to Aquatica!
Wednesday: It?s going to be a busy day, so I?m pulling Mini Bacon Meatballs from the freezer and serving them over whole wheat linguine with spicy marinara sauce.
Thursday: Athenian Orzo and salad.
Friday: Carne Asada Tacos and rice with jalapenos, cilantro and lime.
Saturday: Out for sushi with family.
http://www.gourmetdaytoday.com/2012/02/25/menu-plan-226-33/
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In no particular order (This is what I have so far):
Salads with feta and pita bread
Chunky Vegetable Soup (from Kelsey's blog)
Chicken and rice stuffed peppers (from Cathy's blog)
Tortellini Crock-pot Soup
Leftovers
BBQ Chicken Burgers
Black Beans and Rice with Apple Slaw & Grilled Chicken
Black Bean Lentil Soup
My husband was too involved in this so there are way more meaty meals than I want. I'll make them all but I suspect I may be eating something differently most of these times.
ropa veija, rice, green beans
coconut black bean soup, salad
thai chicken and bananas with a veg
pasta with marinara
From Hey To Horses
Sunday: chicken pesto lasagna rolls
Monday: sausage, beans & scalloped potatoes
Tuesday: lemon-garlic linguine w/ mascarpone & shrimp
Wednesday: meatball subs and salad
Thursday: turkey tacos
Friday: tuna casserole
Saturday: out for my birthday
Lasagna
Crockpot Beer Chicken Tacos
Steak and Goat Cheese Paninis
Honey Dijon Salmon with brussel sprouts
Oh my gosh, enjoy!!! Have you ever eaten there before? It honestly was the best meal of my life.
We haven't planned this week yet, now I'm feeling behind!
Sun - BBQ Turkey Meatloaf, Baked Potatoes, Carrots
Mon - Quinoa Garden Cakes with Lemony Yogurt and (any suggestions?)
Tue - Strip Steak, Butternut Squash Fries
Wed - Salmon, Butternut Squash Puree with Ginger
Thu - ?, JR cooks
Fri - pizza
Still finalizing, but this is what we have so far:
baked sriracha chicken
pinto bean tamale pies
enchiladas
pancakes
branny's Peppercorn Dijon Pork Tenderloin
pizza
kheema (Indian ground beef with peas) over garlic naan
cheesy whole wheat couscous with roasted brussels sprouts
pan Asian teriyaki spareribs, stir-fried vegetables, and brown rice
Saturday: Out for Dinner
Sunday: Vegetable Lasagna
Monday: Thai Fish Tacos
Tuesday: Pizza Night -- to be decide
Wednesday: Out between pilates & floor hockey
Thursday: TBD
Friday: Tapas Night
My best guess and what I hope works out for next week.
Tomorrow: moving, so something on the go.
Monday: going out to dinner with my parents who are helping us move and we are taking my great-grandma out who happens to live in the area we are moving too.
Tuesday: Homemade 4 cheese pizza and salad.
Wednesday: Mini burgers and spicy sweet potato wedges
Thursday: Baked ziti and either salad or some kind of steamed veggie
Friday: Something meatless, but not sure what.
Sunday: in honor of the zOscars, some apps: oven-baked fries and turkey chili, sliders; zucchini pancakes
Monday: leftover coconut rice, baked basa, lemon balsamic broccoli
Tuesday: I'm making filet and he is buying lobster mac and cheese for surf and turf type meal (special occasion)
Wednesday: buffalo chicken tacos
Thursday: DH is eating out with his dad so I'm not cooking
Friday: baked potato, tilapia (some veggie)
Saturday: not cooking; I have a bridal shower.
Sun - meatball sliders w/ basil pesto
Mon - leftovers
Tues - leftovers
Weds - black bean quesadillas, cilantro lime rice
Thurs - leftovers
Fri - luau sloppy joes
Sat - leftovers
Sun - creamy baked pasta with scallions
Sunday: left-over carmelized onion roast over noodle nests, sauteed peas with roasted garlic, and fruit cake with homemade Vanilla Ice Cream
Monday: do-it-yourself dinner; I have class and DH works late
Tuesday: do-it-yourself dinner; DH works late
Wednesday: Chickpea Open-Faced Tacos, yellow rice (from a mix), homemade Lime Sorbet
Thursday: Cornbread Chicken Salad
Friday: Simple Risotto, frozen spring rolls
Saturday: Jamie's Magic Meatloaf, instant mashed potatoes, Baked Spinach
Sunday: Bobby Flay's Roasted Vegetable Meatloaf with Balsamic Glaze, roasted fingerling potatoes, veggie tbd
Monday: Black Bean Enchilada Casserole, veggie tbd
Tuesday: leftovers
Wednesday: Gimme Some Oven's Pesto Pasta with Chicken Sausage & Roasted Brussel Sprouts
Thursday: leftovers
BFP #1: 4/7/12. EDD: 12/2/12.
Growth on target with h/b at 6w3d. No h/b at 8w4d. D&C 4/27/12.
BFP #2: 2/28/13. M/C 5w1d.
Sunday: Crock pot BBQ Chicken, red beans and rice, green beans
Monday: Crock pot spaghetti sauce, spaghetti, some added zucchini and broccoli
Tuesday: Leftover BBQ chicken, broccoli and cauliflower
Wednesday: Pot roast, potatoes, carrots
Thursday: Soup beans with ham
Friday: Leftovers
Saturday: ?
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