Grocery tribulations

sara76

This is twice in a week. First I bought a 16 ounce container of low fat cottage cheese and the next day when I went to have a snack there was sour cream in my refrigerator.  Today I went to make strawberries and yogurt and it was regular watery runny yogurt instead of greek.  Boo.  I used the sour cream up in strogannof and now I need to figure out how to use 16 ounces of yuck yogurt in a recipe.  I rush when I have the baby and it looks like rain outside. 

babybchbum

Yogurt is good in making moist pound cake or muffins

sara76

That's exactly what I'm thinking.  Some sort of delicious quick bread or something.  It's stoneyfield yogurt and there's lots of recipes on their web site.  

dvroxy

Is it plain or flavored?  One of my favorite EASY desserts is 3 containers of strawberry yogurt, a container of cool whip and a pie crust.  Freeze it and you have yogurt pie!  Fabulous and low fat!

babybchbum

dvroxy:

Is it plain or flavored?  One of my favorite EASY desserts is 3 containers of strawberry yogurt, a container of cool whip and a pie crust.  Freeze it and you have yogurt pie!  Fabulous and low fat!

  Sounds Amazing

dvroxy

babybchbum:

dvroxy:

Is it plain or flavored?  One of my favorite EASY desserts is 3 containers of strawberry yogurt, a container of cool whip and a pie crust.  Freeze it and you have yogurt pie!  Fabulous and low fat!

  Sounds Amazing

I will tell you, it is amazing!  I love to use fruit in the bottom yogurt because you get the big pieces of fruit in the pie.  One of my summertime favorites!

 

sara76

Thank you!!!  That is exactly what I'm going to do with it, yum!

sara76

It's vanilla but that will still be good, and I'll just top it with strawberries bc they're on the cheap right now:)