What's Cooking?
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Deep freezer door lft open :(
I went to get something out of the deep freezer and the door was ajar. Looking inside, there were still some ice crystals, but the items inside appear to soft. So is the food a total lose? How do you determine if the stuff is safe to eat?
Thanks for any advice!
Re: Deep freezer door lft open :(
I had the exact same thing happen Sunday night. I just closed the door and plan on cooking/using everything quickly. I also need to defrost it now. Grrrr.