What's Cooking?
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
minnidiver re: chicken tikka masala
What recipe did you use that you loved? I've made it a couple times, using similar recipes, and while I liked it, I haven't found one that I really love yet.
Re: minnidiver re: chicken tikka masala
The original recipe I worked off was from Food and Wine Magazine; I made a few changes to lighten it up a bit though:
Chicken Tikka Masala
my food blog
If I may butt in...
Google the Chicago Tribune's recipe. It is the best, although I add more cumin and leave out the fresh cilantro.