What's Cooking?
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
homemade mayonnaise?
anyone made it? is it worth it? have a recipe for me?
Multiple IVFs=TWINS! Due FEB 5, 2012!!
Born @33W4D
Re: homemade mayonnaise?
It's totally worth it and I love to make it.
You Need:
1 Egg Yolk
1/2 tsp Mustard
3-4 drops water or white vinegar
1 C Oil
Lemon and salt to taste
Put the yolk, mustard and water/white vinegar in a small bowl and whisk well
While continually whisking quickly drizzle in the oil, slowly at first (1-2 drops at a time). It should thicken up once you've added about 1/4 of the oil. Continue adding the rest of the oil. Season with salt and lemon!