Military Nesties
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
WFD?
I have bread in the bread maker and am about to go start this Bake Potato Soup from Skinny Taste in a bit.
What are you all having tonight?
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Re: WFD?
28/100
LittleL 8/10/07
Baby E 11/27/10
Check out my makeup and reading blog:
Books and Beauty
This sounds delicious! Tell me more? How do you make it?
Broiled Salmon, asparagus, wild rice.
It was fantastic.
The full recipe is in the index at eggton.com, which is a fabulous blog. Basically you just mix some minced garlic with Dijon mustard and olive oil, then use it to coat a head of cauliflower. Roast at 400 degrees for 30 minutes and voila! It's amazing.
28/100
LittleL 8/10/07
Baby E 11/27/10
Check out my makeup and reading blog:
Books and Beauty
Oh I'm going to have to try this. E might actually eat cauliflower this way.
Roasted Cauliflower & White Cheddar Soup.
Delicious.
Ummmmmmm that is a good question.
So far I've had Trefoils and milk.
67/200
Apparently is a Cauliflower day around here. My Baked Potato soup has cauliflower in it too.
Yours' sounds delicious. Do you mind sharing the recipe?
It was a Pinterest find. Recipe I think it needs just a touch of heat (maybe cayenne pepper)
YUM. This is totally going on next week's meal list. Thanks for sharing!
28/100
LittleL 8/10/07
Baby E 11/27/10
Check out my makeup and reading blog:
Books and Beauty
I guess none of you are mad men fans.
Tonight is some form of cream of crap casserole with a tom collins or old fashioned or something like that.