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Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Ricotta & Proscuitto, what to make?
The other day I made Rachel Rays Proscuitto wrapped Florentine chicken for dinner. I don't normally have or use ricotta or proscuitto, and want to use up the remainder before it goes bad. I have about 3/4 of a small container of ricotta, and 4 or 5 slices of proscuitto. Any ideas on how to incorporate these into a dinner or two? Bonus points if it uses both! I have all the other staples for dinner, shrimp, chicken, ground meat, pasta, rice, chicken stock, etc.
Thanks!
Re: Ricotta & Proscuitto, what to make?
Stuffed chicken breast (stuff with ricotta, sun dried tomatoes, herbs and a little cheese) and wrap in prosciutto
ETA: I didn't read what you originally made with it. Lol
Smitten Kitchen has a pizza that uses both of those. You could make a pasta dish like this and just throw in whatever you have. http://www.wholefoodsmarket.com/recipes/217
Mozzarella and Prosciutto Pizza
Just dollop some ricotta on top, this was a really good pizza!