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Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Need a chocolate, peanut butter and cream cheese dessert recipe
Looking for something decadent but fairly easy to prepare. Thanks for any ideas/recipes!
Re: Need a chocolate, peanut butter and cream cheese dessert recipe
I made this for hubby's birthday, and it was a big hit! Not much chocolate, but I put Snickers on the top - you could probably drizzle chocolate.
Creamy Peanut Butter Pie
Yields: 1 ? 9 inch pie
Ingredients:
3 cups heavy whipping cream
1/2 cup sugar
8 oz softened cream cheese
1 cup creamy peanut butter
1 cup confectioner?s sugar
1 graham cracker crust
6 fun-sized peanut butter cups
Directions:
Using the whisk attachment, whisk the heavy cream and sugar in the bowl of a stand mixer until the reaches the consistency of whipped cream. Set aside.
Beat the cream cheese until smooth, then add the peanut butter and confectioner?s sugar. Continue to beat until well incorporated. Take half of the whipped cream and fold into the peanut butter mixture.
Spread into the prepared pie crust. Top the peanut butter mixture with the remaining whipped cream. Garnish with chopped peanut butter cups. Keep refrigerated
So Tasty, So Yummy