What's Cooking?
CMarie11
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Re: ***BLOG UPDATES - 4/4/2012***
Mushroom and Leek Pita Pizzas
Chicken Tamale Pie
Turkey & Cheese Sliders
Orange chocolate cream cheese pound cake!!!!
(link in siggy--I'm on my phone!!)
Enjoy
Lovestoeat Food Blog
Penne Alla Vodka
Bulgogi
Game of Thrones Lemon Cake
Stir Fried Chinese Noodles with Pork
spicy thai noodles
Married / The Cookaholic Wife
Kahlua spiked chocolate crackles
Whole Wheat Waffles
http://www.blissfullydelicious.com/2012/04/whole-wheat-waffles/
Raspberry Mousse
Kate's Recipe Box || Relatively Bookish
Thin Mint Blondies
http://www.theniftyfoodie.com/food/2012/04/03/thin-mint-blondies/
The Nifty Foodie
Life/Craft Blog
pasta with bacon and corn
So Tasty, So Yummy
This looks amazing!
Lemon-Garlic Linguine with Mascarpone and Shrimp
Like my blog on Facebook
I just got back from a trip to NYC and we went to a Mexican restaurant that served Panko breaded avacados, cucumber and watermelon fries. They were cut into smaller fries - like the size of a crinkle cut. They were so amazing, even the watermelon ones, which sounds a little weird at first.
Grilled Tamarind Chicken
Black-bottomed coconut bars
http://cookingwithcrouton.wordpress.com/2012/04/04/black-bottomed-coconut-bars/
~ Kelsey Jean ~
Cooking with Crouton: A Food Blog
No Tomato Sauce Lasagna
http://www.tastetasticvoyage.com/2012/04/no-tomato-sauce-lasagna.html
Chicken Bacon Ranch Pizza
And I think I have a winner for what to make when we have friends over next week!
It's back on the menu for this week as well!