What's Cooking?
dimake
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Dried mushrooms question
I bought some dried morel mushrooms last summer/fall sometime (from Target, I think), and they've been sitting in the back of my fridge ever since. H is certain that they're still OK to use since they're dehydrated and refrigerated (and he also wanted to use 30-year-old cans of dehydrated survivalist food from his mom's basement), but I need third party verification before I'm willing to ingest them. There's also no "use by" date on the package.
Advice?
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Re: Dried mushrooms question