What's Cooking?
June 2011
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Lemon Poppy Seed Muffins?
I feel like I'm on some sort of spiritual quest to find a deceny lemon poppy seed recipe! I just made Cooks Country's recipe and i'm pretty sure i've made Dorie's before and various others. Nothing compares to a bakery-style, moist, with muffin top style that I want! Anyone have something I can try. The Cooks Country recipe had almost zero lemon flavor and I even added lemon juice to the batter (with the called-for zest). I also don't really want a glaze...too sweet for me.
Thanks ladies!
June 2011
Re: Lemon Poppy Seed Muffins?
my food blog
Sorry. I made them as cupcake. She actually made them as mini cakes.
http://annies-eats.com/2009/06/05/lemon-poppy-seed-cakes-with-raspberry-curd-filling/