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Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Does anyone make homemade fried chicken?
DH has been talking about fried chicken for weeks now and I got everything to make him some but there are so many different recipes out there. We have a deep fryer but I don't care either way what we use. His request is that the skin is crispy and the inside is juicy 
Thanks for any recipes you may suggest!
Re: Does anyone make homemade fried chicken?
I soak mine in buttermilk that I season with hot sauce for a few hours then dredge in flour that I season with salt, pepper and cayenne. Sometimes I add Cajun seasoning too. It's important to season your flour WELL, it may seem like a lot of salt or whatever but the end result will be yum. Sometimes I double dip (back into buttermilk and then flour for a thicker crust). That's a personal taste preference. I
usually fry mine in my cast iron skillet but you can totally use a deep fryer.