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Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
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Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Storing buttercream frosted cake
I'm delivering a cake tomorrow afternoon to someone who isn't going to serve it until late afternoon on Tuesday. The frosting doesn't have butter in it, or anything perishable so I'm wondering what's the best way to tell her to store it? I would probably keep it in a cake carrier on my counter but is that really the best way? My concern is that it's going to dry out before she serves it. It's a dairy, gluten, egg, nut free cake and I've never tried this before so I'm not sure what to expect.
Thanks!
Re: Storing buttercream frosted cake
It should be okay if it is frosted on all sides. If it isn't, I might be paranoid and wrap the carrier in saran wrap just to be sure it is super air tight.
Would you be willing to share your recipe?
It's just the basic buttercream recipe from Wilton. Crisco, vanilla, water, powdered sugar. You can find it on their website. Or were you looking for the cake recipe? It's just a mix, Pamela's with EnerG egg replacer.
Thanks for the advice:)