I know there are some IBS people on here, and maybe some no-gluten people on here, and maybe some just plain crunchy people, too. If you're like me, people have been telling you to try Mary's Gone Crackers. DON'T DO IT!
They seriously smell like burning hair. They don't taste much better, either. I blew almost $4 on a box of these and couldn't put anything on them that overpowered the awful flavor. Not spinach dip. Not apple butter. Not cheese spread. Not garlic butter. NOTHING. I am going to end up throwing them all away because not only do I not want to eat the rest of them, I don't even want to smell them. I don't want to see them. I don't want to know they are sitting next to delicious foods, sucking all the awesome out of them via cabinet osmosis. Even my H was like, "Why are you still trying them different ways? No matter what you put on there, it will still smell like burning hair. You should just get it out of the kitchen."
Do yourselves a favor, ladies. Don't try them. Get something else. Anything else. I saw a post earlier ragging on kale chips, but I bet you they're about a million times better than these sh*tty demon crackers.
Re: Mary's Gone Crackers: burning hair
Really?!?
Did I just get a bad batch, or are you into burning hair?