What's Cooking?
fallbrideoct05
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Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
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Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Short Rib Recipes
I bought some short ribs at our local famer's market yesterday. I love ordering them at restaurants but have no idea how to cook them. Anyone have any pointers or any delicious recipes?
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Re: Short Rib Recipes
I just made some from an Emeril Lagasse recipe. Yummy! I didn't use his BBQ sauce in recipe but used whatever was in the kitchen. Good Luck! I always have to try different recipes to see which one is the best. Oh these cook in the oven...not sure how to do on the grill.
My friends require me to make these every summer for our 3rd of July party.
http://www.oprah.com/food/Padma-Lakshmis-BBQ-Korean-Short-Ribs
I love Short ribs!! I made them a few months ago and used Tyler Florence's recipe.Basically they key is low & slow.
Here is the link from my blog:
http://aroundthetableri.blogspot.com/2012/03/braised-local-short-ribs.html
I'm making ribs right now.
I usually do a dry rub. I lost my recipe and have searched everywhere online but have not found it. So today I am making it up. I make a mix of garlic salt, onion powder, pepper, cayenne, cumin, oregano, paprika, smoked paprika and a tiny bit of cinnamon. It smells good.
I rubbed the ribs with the dry rub (all over). I put on top of a long sheet of tin foil, covered it with another sheet of tin foil and folded them together around the sides so the juices don't leak. I'm cooking it at 300 for 4 hours (I think - I'll have to check on it).