Delaware Nesties
amccul20
mod
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Weekly Menu's
can we do this on Monday instead of Tuesdays....that way if anyone is lacking inspiration they can pull from someone elses menu?
Re: Weekly Menu's
Sure!
Yesterday I did frozen chicken breasts in the crock with ceasar dressing. Then I shredded it and served with lettuce and parm cheese on a bun. Yum.
Tonight is eggplant parm.
Also,
Baked Ziti
Meatloaf
Pot roast in the crock
Last night was chicken parm.
M-Chicago style pizza
T- BBQ chicken
W-take out
R- Velveeta skillet with beef
F- leftovers or maybe heading to the beach!
Sunday ? steak, roasted potatoes, asparagus
Monday ? pasta with a garlic/parm sauce and a side salad
Tuesday ? Dinner at the farm (my IL?s house, family dinner)
Wednesday ? pork tenderloin, with either sweet potato mash or sweet potato fries
Thursday ? leftovers
Friday ? meatloaf, roasted butternut squash, and a side salad
Saturday ? not sure yet.
The Rowdy Roberts
YAY!!!
and all that chicken parm you girls are talking about is making my mouth water...must go on the menu for next week!
The Rowdy Roberts
We cheat and use the Italian Style chicken fingers from Barber. It is so good though!
Oh Fun!! We went to Punta Cana for our honeymoon, it was awesome!!
Tonight - Chicken tacos
T - Crab cakes
W - Spaghetti
Th - I have a training after school and won't be home until after 8, so I have no idea!
F - Salmon