What's Cooking?
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What's cookin' for the storm
Being trapped inside for the storm isn't ideal, but It means I can try out some new recipes.
Anything anyone is planning to make?
Re: What's cookin' for the storm
Tell me more about this sauerkraut soup please.
my read shelf:
I'm in northern RI and this am it said 24-36 inches starting this afternoon. I'm at work now but plan to go home and start cooking up a storm.
WE live in an apartment complex with a community room w a pool table, table tennis and a big screen TV so we all meet down there during storms and make a dish to share, so lucky, I won't get too stir crazy!
Ps good idea on making a big gravy and freezing it (sorry, sauce lol)...I'm going to do that because I wanted to make some with some plum tomatoes i picked up on sale this week and roast them and add it in.
WE just opened our food processor we got for our wedding last august, so i am planning on making some pesto to freeze as well.
I LOVE fresh kiebasa. When I was in Warsaw I went to a neighborhood deli/meat market. I was so diappointed that they only had smoked. Where we were staying we had a kitchen and I so looked forward to having real polish fresh kielbasa.
We had a basket of fresh warm rolls left outside our door everyday ,so I made kielbasa sandwiches. We took them on the train to Crakow.
The only thing, the kielbasa tasted like Hilshire Farms!!! lol I still wonder if it was.