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Cookie cutters

I'd like to buy some cookie cutters this year so I can make cookie's for Evan's daycare class and teachers. My mom rarely made cookies to decorate (she always made chocolate chip), so I don't think I have used a cookie cutter since I was 5.

Any tips on what type to get? I see plastic, metal, some that are just the shape, some with handles, and so on. Which are easiest to use and produce the best shape?

TIA

Dx: PCOS and short luteal phase
18 cycles (3 with our RE) - Metformin + Clomid + HCG booster did the trick!
BFP #1 6/22/09 EDD: 3/2/10 DS born: 3/8/10

TTC #2 since Dec 2011
BFP #2 7/8/12 EDD: 3/18/12 M/C @ 9w1d: 8/16/12

Re: Cookie cutters

  • I like the plastic ones better b/c they don't rust.  I feel like the metal ones (moreso the cheapo ones) tend to rust after the first few uses, even if you are careful about drying them right away.  I also like the ones with the rubberized grips (but they usually have a metal bottom, but a good enough quality not to rust as much), but they are more expensive, and only worth it if it's a shape you will use a lot (circles, hearts, etc.)

    If it's a novelty theme, that I won't use often, I'll just get whatever I can find to go with that theme.  If it's something you think you will use a lot - then you can get a better quality. 

  • Sur La Table has a ton of them. They can also talk to you about what to get, care, etc. I just picked up a bunch there, after a Viking cookie class on Monday.
  • I'm on the search for a Penguin cookie cutter for my swim team. Has anyone seen such a thing? I was hoping to find one in a store so I don't have to pay shipping on a little cookie cutter.
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  • Alton Brown had a great special last year on sugar cookies. He says plastic are much better and to avoid any with too many corners and details and such. I find most of mine on Amazon or at Hobby Lobby, Michaels, GardenRidge.
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  • I have heard metal/copper is better due to the "sharper, thinner edge" to move through & cut the dough easier.  You don't want a cutter with a thick outer edge.

     

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