May 2012 Weddings
spalko
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
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Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Drink Help!
Our Halloween party is tomorrow night and I've got everything ready except for the drinks. I can't figure out what drinks to make that will be crowd pleasers without having to purchase a ton of liquor. I have a handle of Bacardi rum and two handles of vodka left over from our wedding that I would love to use up as well as about 3/4 of a fifth of Malibu rum on hand. What are some of your favorite cocktail recipes that are easy to make in large quantities so I don't have to spend all night mixing drinks. Thanks Ladies!!
Hey, Hey Hockeytown!
Re: Drink Help!
This is called Jungle Juice and it only has 3 ingredients. Rum, pineapple juice, and cranberry juice you can look up the recipe online I think there are a couple of variations. Very simple and very tasty.
This is what I was going to say. We used vodka in college too sometimes instead of rum.
Yup...delicious. Also just plain Rum and Coke's would be great and cheap too! Husband has a wonderful slushy receipe, but sadly it's at home. Something similar to this...
Ingredients:
Directions:
I was actually gonna do a spiced apple cider for a fall party I was gonna have coming up.
Serves 24:
6 Quarts of Apple Cider
1 tbsp of ginger
1 tsp of allspice
4.5 cups brandy or other alcohol you want
Licorice
Warm first 3 ingredients over stove for about 5 minutes together. Add 1.5 ounces of alcohol to mug, then pour cider into mug and serve with licorice twist. Easy peasy.