What's Cooking?
DZKathryn
member
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Weekly Dinner Menu 2/23/15
Last week I didn't really cook because DH was on a business trip all week. I ate loooooots of leftovers. 
Here's my plan for this week:
Monday: Creamy pasta with sausage and peas
Tuesday: Bucatini with lemon cream sauce
Wednesday: Flank steak and roasted veggies
Thursday: Steak salad
Friday: Prosciutto stuffed chicken with gravy, polenta and green beans
Saturday: Spaghetti
Re: Weekly Dinner Menu 2/23/15
Tues: enchiladas
Wed: chicken pot pie
Thurs: not sure yet
Monday- Baked Garlic chicken with cous cous and edamame
Tuesday- leftover potato soup
Wed- Beef stew with biscuits
Thurs- Penne vodka with garlic bread (score for frozen sauce)
Friday- probably pizza. I have to help set up for a baby shower on Saturday