BNOTB
Dear Community,
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Our tech team has launched updates to The Nest today. As a result of these updates, members of the Nest Community will need to change their password in order to continue participating in the community. In addition, The Nest community member's avatars will be replaced with generic default avatars. If you wish to revert to your original avatar, you will need to re-upload it via The Nest.
If you have questions about this, please email help@theknot.com.
Thank you.
Note: This only affects The Nest's community members and will not affect members on The Bump or The Knot.
Re: The Nest Product Awards Giveaway!
Mon - Chef Salad and Broccoli Cheese Balls....Orange for dessert.
Tues - Barbeque Ribs, Baked Potato and Veggie
Wed - (Work Night) Antipasto...Orange for Dessert.
Thurs - (Work Night) Salad with Chicken, apple, dried cranberries and blue cheese.....Orange for dessert.
Fri - Scallops and Salad
Sat - Whole Grain Mac and Cheese with Stewed Tomatoes.
Sun - Turkey Dinner with all the fixings!!!
Coffee through out each day!!!!!
I cook for my family and the inlaws so lots of cooking for me!
Baked tilapia with seasoned salt and sliced lemons on top, fried rice, salad and corn on the cob
Chicken & pasta soup (chicken breasts cooked in the crockpot with chicken broth, sliced mushrooms, dried onions & then tricolor fusilli added 20 mins before serving)
Cheese ravioli with a meat sauce, garlic potatoes (potatoes cut into cubes, cooked in pot, drizzled with olive oil and lots of garlic powder, some onion powder, and italian seasoning) and side salad.
Cajun chicken pasta! (fajita chicken with blackening seasoning, alfredo sauce on pasta) with garlic bread.
Sweet & sour chicken (chicken baked in oven, cubed then simmer with sauce, add roasted peppers and pinapple) with egg fried rice.
On our menu this week is very little because my wife and I are living below the line this week. We are eating for $1.50 a day for 5 days to raise awareness and funds to combat poverty.
So with my $15 this week our menu is basically
Top Raman
Rice
A loaf of bread
eggs
Pasta